Cherry Tomato Tart
with Fine Herbs & Garlic Goat Cheese
Ingredients
Fine herbs & garlic goat cheese
200 g
Cherry tomatoes
1 cup
Garlic
4 to 6 whole cloves
Tart crust
1 piece (shortcrust or puff pastry)
Eggs
2 pieces
Heavy cream
1/2 cup
Dried fine herbs
1 teaspoon
Fresh rosemary and thyme
To taste (for garnish)
Preparation steps
STEP 1 - Filling preparation
In a bowl, mix the fine herbs & garlic goat cheese with the eggs and heavy cream until you obtain a homogeneous consistency.
STEP 2 - Assembly
Pour the mixture over the tart crust previously placed in a mold. Distribute the cherry tomatoes and the whole garlic cloves over the mixture, and sprinkle with the dried fine herbs.
STEP 3 - Baking
Bake at 180°C for 30 minutes, or until the filling is firm and the crust is golden brown. Garnish with fresh rosemary and thyme before serving.
